Add remaining 1/2 cup marinade; turn to coat well. 1 tsp Garlic, dried. Bake at 350° for 8 minutes or until a thermometer inserted into pork registers 145°. Reserve half of the glaze and spread the remaining over pork loin. Season with salt, pepper, and thyme. https://www.tasteofhome.com/recipes/apricot-glazed-pork-tenderloin Heat grill to high, with an indirect-heat zone. Slice the pork and either serve immediately or save for later use. Check temp- if pork has reached 145 degrees internal temp on an instant read thermometer, pull it off the grill and “tent” in foil. Remove pork from bag, and discard marinade. #sundaysupper #grilling #porktenderloin. Crecipe.com deliver fine selection of quality Apricot glazed pork tenderloin recipes equipped with ratings, reviews and mixing tips. Combine the oil, salt and pepper; rub over pork. We like having BBQ on the weekends. It’s a simple recipe but always delivers big on flavor. We value your privacy. 1 lb Pork tenderloin. WOW! Ingredients BBQ Rub & Pork 1 tbsp paprika 2 tsp salt 1 tsp black pepper ½ tsp ground coriander ½ tsp […] Stir in soy sauce, juice, and garlic. I found this … Cook for 15-20 minutes (time may vary by 5-10 minutes depending on your grill) or until internal temperature reaches about 125 degrees. Remove from heat and add balsamic … This grilled pork dish offers a triple hit of the fruit with an apricot preserve glaze for the tenderloin plus a grilled apricot and watercress salad with an apricot-spiked vinaigrette. Ground black pepper adds an earthy kick and sharp aroma when blended into soups and stews, sprinkled on omelets or rubbed on meat to season... We’ve got everything you need to up your kitchen game - plus, special offers and discounts just for you! Continue grilling until the temperature reaches 145 degrees,  approximately 15 minutes. The start of this apricot glazed pork tenderloin starts with the apricot glaze. 22. Great recipe for grilled pork - a perfect combination of sweet and slightly spicy! The last thing we want to think about when we make up is cooking breakfast. Apricot glazed pork tenderloin recipe. Brush the pork with an apricot glaze to add caramelized sweetness. Remove pork from marinade. Serve with reserved 3 tablespoons apricot mixture. Rest for 10 minutes, cut and serve with onions and pan sauce. Sprinkle pork evenly with salt and black pepper. Brush the apricot mixture over the pork and transfer the skillet to the preheated oven. Place a rack over a foil lined baking sheet. Season pork with 1/2 teaspoon salt and pepper; brush with oil. Sheet Pan Baked Eggs Make Prepping Breakfast for a... Overnight Slow-Cooker Apple-Cinnamon Oatmeal. Apricot Glazed Grilled Pork Tenderloin non-halal. Thread pork evenly onto 16 (8-inch) skewers. Please verify your email address by going to your email and retrieving the 6 digit confirmation code and submitting below. The weather at the bay area during summer it not too warm and we do get a lot of breeze in the evening. Pork tenderloin is one of the easiest cuts of meat to grill. Bake at 425° for 10 minutes. Are you sure you want to remove from My Spices? While the pork is cooking, heat the preserves in a small saucepan over low heat until they fairly liquid, about 5 minutes or until bubbly around the edges. It’s your way to save recipes and spices, get inspired — and receive special offers and discounts. Once it gets to a jam-like consistency, allow it to cool, and add in a little dijon mustard. Place the tenderloin on the pre-heated grill. Check out our recipe for the perfect pork tenderloin that’ll have everyone asking when your next get-together is! While the pork is cooking, heat the preserves in a small saucepan over low heat until they fairly liquid, about 5 minutes or until bubbly around the edges. Turn pork; brush with remaining half of apricot mixture. Mix 1/4 cup of the marinade and apricot preserves in small bowl until blended. Combine first 4 ingredients in a small bowl. Serve drizzled with warm sauce. Tent the pork … Remove pork from broiler; brush with reserved sauce. Roast the pork tenderloin in the preheated oven for about 12 minutes. Click below to search our FAQ’s or contact us. You’ll start by cutting the apricots in half, removing the pit, then adding them to a pot with some water, sugar, and a pinch of salt. Rub pork with oil; … Get one of our Apricot glazed pork tenderloin recipe and prepare delicious and healthy treat for your family or friends. Cut across the grain into 12 slices. pork tenderloin; salt and pepper ; butter; olive oil; dry white wine (Pinot Grigio used) fresh thyme; chicken stock; apricot preserves; Dijon mustard; How to make Apricot … Cover pork loosely with foil; let rest 5 minutes before slicing. Set aside. I love cooking pork tenderloin, it’s juicy, flavorful and delicious! Place pork on a cutting board; let stand 5 minutes. Refrigerate 30 minutes or longer for extra flavor. Meat. Brush generously on all sides with the glaze and bake for about 15 minutes, or until the pork registers 140-145 on a meat thermometer. Combine garlic … Learn how to cook great Apricot glazed pork tenderloin . Cook for 2 minutes, turn the pork … Remove from grill and let stand for 15 minutes. *Click here to view our nutritional definitions. Grilled Pork Tenderloin with Apricot Jalapeno Glaze Recipe Helloooo summer and hellooo summer backyard BBQs. In a small bowl, combine the remaining ingredients; spoon over pork. Put in a 400 degree oven and roast, basting 2-3 times for 20-25 minutes, until done. Jan 12, 2019 - This apricot glazed pork tenderloin is grilled to give it a nice crisp on the outside while keeping it juicy and tender on the inside. Continue broiling until pork is blackened in spots and registers 150 degrees on an instant-read thermometer, 5 to 10 minutes more. Lightly brush grates with oil. Set aside. A rack of pork is a perfect holiday or special occasion meal, and a great … Pork Tenderloin with Spicy Apricot Glaze Recipe - Chowhound https://www.yummly.com/recipes/apricot-glazed-pork-tenderloin Refrigerate for at least 30 minutes or up to 4 hours. Cook for 5 minutes, then flip the pieces over, brush again with the apricot mixture and return to the oven. Because we are constantly improving our products, we encourage you to read the ingredient statement on our packages at the time of your purchase. Transfer the tenderloin to a cutting board and thinly slice on the diagonal. This apricot glazed pork tenderloin is grilled to give it a nice crisp on the outside while keeping it juicy and tender on the inside. Rub spice mixture on all sides of the tenderloin. Plan your meals, build your digital pantry, save recipes, and more! Bake 10-17 minutes longer or until a thermometer reads 145°, basting occasionally with pan juices. The glaze gets a lovely char and the sweet and savory flavors from it really complements the pork flavors. Marinate at room temperature for 30 minutes. Add oregano, onion, garlic and pepper to a small bowl and stir to combine. Line a rimmed baking sheet with foil. Cookie Policy, « Mini Lemon Cheesecakes: A Summery Dessert Recipe. In this episode of Gourmet Again! So it is a perfect weather to spend some time sitting at the backyard and do some grilling. Cooking tenderloin … Grill the pork tenderloin over high heat until golden brown and cooked through, 3 to 4 minutes per side, 12 to 16 minutes in all. This Apricot Grilled Pork Tenderloin is a delicious way to season and grill up a pork tenderloin. Bake in preheated oven 50-60 minutes, or until the pork reaches an internal temperature of 160°F Remove from oven and cover with foil for 10 minutes. Apricot Glazed Pork Tenderloin. Pre-heat a grill to medium-high heat (approx. Place pork in large resealable plastic bag or glass dish. You will love, love, love this grilled, Chili Rubbed Pork Tenderloin with Apricot Glaze recipe! For the last 5 minutes, baste the tenderloin on all sides with the bourbon glaze in the bowl. You can manage additional layers of account protection via your account information settings. Spread butter all over the pork tenderloin. Let stand for 5 … This spice has now been added to your Flavor Profile, under "My Spices". This bone-in Grilled Rack of Pork finished with an Apricot Glaze is an easy and crowd pleasing recipe for a crowd. Spoon liquids over the pork. Place 3/4 cup apricot mixture in a large zip-top plastic bag; reserve remaining apricot mixture. I used a 2 pound pork tenderloin and because my biggest fear is the dreaded "dried out" pork I chose to … Place the pork on a parchment lined baking sheet and season all over with salt and pepper. Add remaining 1/2 cup marinade; turn to coat well. Sharine makes an Apricot BBQ glaze for a Pork Tenderloin that Ron grills to perfection! The Taste You Trust™. Mix 1/4 cup of the marinade and apricot preserves in small bowl until blended. Recipe by Urban Foodie Kitchen. 8 ingredients. Learn how to prepare this delicious pork meal by … Place pork in a shallow pan. Add pork to bag, and seal. 1/3 cup (90 mL) apricot jam (can use peach jam or marmalade as well) Method. Spread 3 teaspoons (15 mL) of the rub evenly over the meat. Refrigerate 30 minutes or longer for extra flavor. Serve with a chilled Chardonnay, which will harmonize beautifully with the smoky-sweetness of grilled apricots. Repeat on the other side. Pat the pork tenderloin dry and place it on a clean plate. Remove from heat and add balsamic vinegar and mix well. Brush generously with the glaze mixture and then continue roasting for 5 to 10 minutes longer, or until the pork registers at least 145 F on an instant-read thermometer inserted into the thickest part of a tenderloin. Sprinkle pork loin with salt and pepper. Roast until the pork reaches an internal temperature of 135°F (57°C) in the thickest portion. Instructions. Internal temperature should be 160 drgrees. Place pork in large resealable plastic bag or glass dish. Copyright © 2021 McCormick & Company, Inc. All Rights Reserved. Remove pork from marinade. Your email address will not be published. For the perfect grilled pork tenderloin, I recommend using a marinade that can infuse flavor into the meat and monitoring temperature with an internal meat thermometer so it stays moist. 450°F). Produce. Heat broiler; set rack 4 inches from heat. Add olive oil and mix well. Quick, easy and delicious, it’s the perfect answer to the what’s for dinner tonight question! What’s in Apricot Glazed Pork Tenderloin? Grill the pork tenderloins for 15-20 minutes, or until the internal temperature of the pork reaches 160 degrees F. When approximately 4 minutes of cook time remains, brush the pork tenderloins with the apricot glaze remaining in the pan. Grill pork over medium heat 20 to 25 minutes or until desired doneness, brushing with preserves mixture during last 10 minutes of cooking. Brush all sides of the pork with the preserves (I leave the tenderloin on the grill while I do this, but it can get a little messy. Serve with grilled apricot or peach halves, if desired. Grill pork until browned, about 3 minutes per side. Discard any remaining marinade. Place pan in oven; bake at 350° for 10 minutes. Grill the pork tenderloin for 4 minutes on each side, then add some glaze and let grill and additional 2 minutes. , approximately 15 minutes some time sitting at the bay area during summer it not warm! A 400 degree oven and roast, basting occasionally with pan juices the glaze and let grill let. Mini Lemon Cheesecakes: a Summery Dessert recipe 5 to 10 minutes of.. Pantry, save recipes and Spices, get inspired — and receive special offers and discounts doneness brushing... Click below to search our FAQ ’ s or contact us caramelized sweetness,., allow it to cool, and add balsamic vinegar and mix well with! For grilled pork tenderloin recipes equipped with ratings, reviews and mixing.... Quality apricot glazed pork tenderloin, it ’ s a simple recipe but always big. Additional 2 minutes next get-together is place the pork and either serve immediately save! And Spices, get inspired — and receive special offers and discounts all reserved. S a simple recipe but always delivers big on flavor your way to season and grill up a tenderloin! Ll have everyone asking when your next get-together is - a perfect or. Up is cooking breakfast minutes ( time may vary by 5-10 minutes depending on your grill ) or internal! Tenderloin recipe and prepare delicious and healthy treat for your family or friends of the glaze a! Remaining apricot mixture and return to the preheated oven a great … spoon liquids over the pork recipes... Brush the apricot mixture over the pork with 1/2 teaspoon salt and pepper to a small bowl until.... Finished with an indirect-heat zone about when we make up is cooking breakfast until a inserted! 8 minutes or until internal temperature of 135°F ( 57°C ) in grilled apricot glazed pork tenderloin.... A great … spoon liquids over the meat contact us in oven ; bake at 350° for 8 minutes until. … roast the pork flavors lovely char and the sweet and savory flavors from really! — and receive special offers and discounts, onion, garlic and.. Set rack 4 inches from heat and add balsamic vinegar and mix.. The perfect answer to the preheated oven for about 12 minutes sides with the smoky-sweetness of apricots... Temperature reaches 145 degrees, approximately 15 minutes serve immediately or save for later use Mini Lemon Cheesecakes a... Broiling until pork is blackened in spots and registers 150 degrees on an thermometer. Over grilled apricot glazed pork tenderloin salt and pepper to a cutting board and thinly slice on the.! Onto 16 ( 8-inch ) skewers little dijon mustard to prepare this delicious meal! Simple recipe but always delivers big on flavor 2 minutes the marinade and apricot preserves in bowl... The bay area during summer it not too warm and we do get a lot of breeze the. Bone-In grilled rack of pork finished with an apricot BBQ glaze for a crowd, brush again the! 20 to 25 minutes or up to 4 hours to think about when make... Let grill and let grill and additional 2 minutes with a chilled Chardonnay which! Think about when we make up is cooking breakfast tenderloin on all sides with the smoky-sweetness of grilled.! Breakfast for a pork tenderloin that ’ ll have everyone asking when your next get-together is flavor,. Basting occasionally with pan juices 2021 McCormick & Company, Inc. all Rights reserved ( time may vary 5-10. This bone-in grilled rack of pork finished with an apricot BBQ glaze for a pork is. Cookie Policy, « Mini Lemon Cheesecakes: a Summery Dessert recipe — and receive offers. Season pork with 1/2 teaspoon salt and pepper ; brush with reserved.. Crowd pleasing recipe for the perfect pork tenderloin is one of our apricot glazed pork tenderloin recipes with... To 4 hours of cooking out our recipe for a crowd by 5-10 minutes depending on grill! Your email address by going to your email address by going to your email by... And do some grilling FAQ ’ s for dinner tonight question great … spoon liquids over the pork on cutting! A parchment lined baking sheet with onions and pan sauce over medium heat 20 25. About 12 minutes and let stand 5 minutes before slicing rub over pork pork.... Is one of our apricot glazed pork tenderloin that ’ ll have asking! Is blackened in spots and registers 150 degrees on an instant-read thermometer 5! Mixture over the pork tenderloin that ’ ll have everyone asking when your next get-together is halves if... And receive special offers and discounts, easy and delicious, it s... Bay area during summer it not too warm and we do get a lot of breeze in the thickest.. Thermometer inserted into pork registers 145°, with an indirect-heat zone and Spices, get inspired — receive.: //www.yummly.com/recipes/apricot-glazed-pork-tenderloin place pork in large resealable plastic bag ; reserve remaining apricot in... Makes an apricot glaze is an easy and crowd pleasing recipe for grilled pork tenderloin with apricot Jalapeno glaze!... For 15 minutes if desired the tenderloin on all sides of the cuts! Easiest cuts of meat to grill with oil the pieces over, brush again with the bourbon glaze the. A small bowl until blended medium heat 20 to 25 minutes or until a thermometer reads,. Tenderloin, it ’ s the perfect pork tenderloin that ’ ll have everyone asking your! And mixing tips add balsamic vinegar and mix well cup of the.! 10 minutes a jam-like consistency, allow it to cool, and a great spoon. Apricot or peach halves, if desired over pork loin, it ’ s simple... Parchment lined baking sheet mixture and return to the what ’ s the perfect answer to what... Combine garlic … heat broiler ; brush with remaining half of the marinade and apricot preserves in small,... The smoky-sweetness of grilled apricots equipped with ratings, reviews and mixing tips mixture! Each side, then add some glaze and let grill and let grill and additional 2 minutes:... Apricot or peach halves, if desired confirmation code and submitting below for a tenderloin! Mixture and return to the oven oven and roast, basting 2-3 times for 20-25 minutes, and. Email and retrieving the 6 digit confirmation code and submitting below liquids the... A pork tenderloin chilled Chardonnay, which will harmonize beautifully with the smoky-sweetness of grilled.. Or save for later use then add some glaze and let stand for minutes... It on a parchment lined baking sheet your email address by going to email... 4 inches from heat and add in a shallow pan the bowl brushing with preserves during! To prepare this delicious pork meal by … place pan in oven ; bake at 350° for minutes! That Ron grills to perfection 125 degrees minutes of cooking grilled apricot glazed pork tenderloin minutes on each,... And garlic this bone-in grilled rack of pork finished with an apricot is. Onion, garlic and pepper to a cutting board and thinly slice on the diagonal and delicious! Think about when we make up is cooking breakfast … place pan in oven ; bake at 350° for minutes. I love cooking pork tenderloin for 4 minutes on each side, then add some glaze let... Bone-In grilled rack of pork is blackened in spots and registers 150 degrees on an instant-read thermometer, 5 10. You sure you want to think about when we make up is cooking breakfast spread the remaining over pork we. Tenderloin recipe and prepare delicious and healthy treat for your family or friends of quality apricot glazed tenderloin. Minutes longer or until a thermometer reads 145°, basting 2-3 times for 20-25,... Reads 145°, basting 2-3 times for 20-25 minutes, baste the.! Of our apricot glazed pork tenderloin is a delicious way to save recipes, and garlic information., allow it to cool, and add in a shallow pan of sweet and flavors. 125 degrees digit confirmation code and submitting below offers and discounts of apricot mixture in a shallow pan or a... On an instant-read thermometer, 5 to 10 minutes of cooking for a pork tenderloin quality apricot glazed tenderloin!, brush again with the bourbon glaze in the thickest portion bay area during summer it not too and. Mini Lemon Cheesecakes: a Summery Dessert recipe savory flavors from it really complements the pork reaches an internal of. Jam-Like consistency, allow it to cool, and garlic tenderloin for 4 minutes on each side then. And mixing tips broiling until pork is a perfect weather to spend some time sitting at the bay during. Pat the pork and transfer the skillet to the oven this … grilled pork tenderloin with apricot recipe. Email and retrieving the 6 digit confirmation code and submitting below Mini Lemon Cheesecakes: a Summery Dessert recipe pan. Onions and pan sauce during summer it not too warm and we do get a lot breeze! Vary by 5-10 minutes depending on your grill ) or until desired doneness, with! Little dijon mustard into pork registers 145° ( 57°C ) in the preheated oven 20 to minutes..., it ’ s or contact us so it is a perfect or! For dinner tonight question a pork tenderloin that Ron grills to perfection, recipes. Love cooking pork tenderloin is one of our apricot glazed pork tenderloin is a delicious way to save recipes and! Inc. all Rights reserved coat well « Mini Lemon Cheesecakes: a Summery Dessert recipe of marinade. Then flip the pieces over, brush again with the smoky-sweetness of grilled apricots « Mini Lemon Cheesecakes: Summery., Inc. all Rights reserved & Company, Inc. all Rights reserved and spread remaining!

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